DISCOVER GREAT TASTES

Festival Bali

Nasi Bebek Goreng

Rice Served With Crispy Fried Duck, Steamed Vegetables In Grated Coconut Dressing, Fried Boiled Egg, Chicken Skin And Sambal

Nasi Ayam Betutu

Rice Served With Balinese Traditional Steamed Chicken, Water Spinach, Fried Boiled Egg And Sambal Plecing

Nasi Ayam Taliwang

Rice Served With Ayam Taliwang (Lombok-Style Grilled Chicken), Plecing Kangkung Blanched Water Spinach, Hard-Boiled Egg, Crispy Chicken Skin, Sate Lilit (Balinese Wrapped Satay) And Sambal Mbe (Balinese Hot Fried Shallots And Fried Garlic Relish)

Nasi Bali

Rice Served With Garang Asam (Chicken Gently Boiled In Spices And Coconut Milk), Hard-Boiled Egg, Crispy Chicken Skin, Sate Lilit (Balinese Wrapped Satay), Jukut Urap (Balinese Traditional Salad) And Sambal Mbe Balinese (Hot Fried Shallots And Fried Garlic Relish)

Bebek Goreng

Crispy Fried Duck Served With Long Beans Boiled In Various Spices, Assorted Steamed Vegetables With Grated Coconut And Sambal

133

Ayam Betutu

Smoked Chicken Steamed In Traditional Balinese Spices, Served With Water Spinach, Fried Peanuts And Sambal Plecing

100

Ayam Taliwang

Lombok Style Spicy Roasted Chicken Served With Water Spinach, Fried Peanuts, And Sambal Plecing

100

Ayam Gerang Asem

Chicken Thighs Gently Boiled In Various Spices

Sate Ayam Bumbu Plecing (10 Pcs)

Boneless Chicken Marinated In Various Spices, Chili And Shrimp Paste And Grilled On Skewers

Sate Ayam Bumbu Plecing (5 Pcs)

Boneless Chicken Marinated In Various Spices, Chili And Shrimp Paste And Grilled On Skewers

Sate Lilit Ayam

Grilled Minced Chicken On Bamboo Skewers

Sop Ikan

Traditional Spanish Mackerel In Hot And Sour Soup Made From Sour Starfruit, Tomato And Basil Leaves

133

Sudang Lepet Sambal Matah

Buleleng Salted Fish Sudang Lepet Served With Balinese-Style Chili Relish Made From Raw Shallot, Bird'S Eyes Chili And Lemongrass

Kacang Panjang Khalas

Boiled Long Beans Mixed With Shallot, Garlic, Turmeric, Ginger, Chili, Shrimp Paste, Coconut Milk And Other Traditional Spices

Dadar Gulung (Gula Merah / Nangka)

Traditional Folded Crepes With Sweet Fillings

Klepon

Glutinous Rice Filled With Coconut Palm Sugar And Chopped Jackfruit

Jajanan

Tahu Gejrot (Spiciness Level 1, 2, 3)

Fried Tofu In A Sweet Spicy Sauce Made From Palm Sugar, Tamarind, Shallots, And Garlic With Several Levels Of Spiciness

Appetizer Sampler

Assorted Fried Snacks Consisting Of Kerupuk Kulit, Tahu Kipas And Two Choices Of The Following: Risoles, Sosis Solo, Pastel And Kroket

Tahu Kipas (2 Pcs)

Fried Stuffed Beancurd With Prawn And Vegetables

Tahu Kipas (4 Pcs)

Fried Stuffed Beancurd With Prawn And Vegetables

Batagor

Crispy Dumpling And Tofu Served With Peanut Sauce

Perkedel Jagung

Crispy Sweet Corn Fritters

Combro

Fried Cassava Rolls Stuffed With Fermented Soybeans

Kroket

Potato Ragout Mixed With Minced Chicken, Carrot And French Beans

Pastel

Pastry Filled With Chicken, Rice Vermicelli, Potato And Carrot

Risoles

Chicken Ragout Egg Rolls

Sosis Solo

Spiced Beef Egg Rolls

Camilan

Rempeyek Pedes

Kerupuk Paru

Emping Manis

Kerupuk Udang

Keripik Tempe Manis

Kerupuk Ikan Bakar

Keripik Tempe Asin

Rempeyek

Kerupuk Gendar

Kerupuk Emping

Kerupuk Bawang

Jajanan Manis

Pisang Goreng

Fried Banana Served With Palm Sugar

Tape Goreng

Fried Fermented Cassava Served With Palm Sugar

Klepon

Glutinous Rice Filled With Coconut Palm Sugar And Chopped Jackfruit

Ongol Ongol

Traditional Dessert Made From Cassava, Palm Sugar, Toss With Shredded Coconut

Dadar Gulung (gula merah/nangka)

Traditional Folded Crepes With Sweet Fillings

Sate

Sate Ayam Blora Daging

(10 Pcs) Chicken/Chicken Skin Satay

Sate Ayam Blora Daging 1/2

(5 Pcs) Chicken/Chicken Skin Satay

Sate Ayam Blora Campur

(10 Pcs) Chicken And Chicken Skin Satay

Sate Urat

(10 Pcs) Vein Satay

Sate Urat

(5 Pcs) Vein Satay

Sate Kambing Campur

(10 Pcs) Lamb And Minced Lamb Satay

120

Sate Kambing

(10 Pcs) Lamb Satay

110

Sate Kambing

(5 Pcs) Lamb Satay

Sate Kambing Buntel

(5 Pcs) Minced Lamb Satay

Sate Manis Sapi

(10 Pcs) Beef Satay

110

Sate Manis Sapi

(5 Pcs) Beef Satay

Sate Ayam Campur (Bumbu Kacang Tidak Pedas)

(10 Pcs) Chicken And Chicken Skin Satay In Peanut Fondue

Sate Ayam Daging/Kulit (Bumbu Kacang Tidak Pedas)

(10 Pcs) Chicken/Chicken Skin Satay

Sate Ayam Buntel

(5 Pcs) Minced Chicken Satay

Sate Ayam Daging/Kulit (Bumbu Kacang Tidak Pedas)

(5 Pcs) Chicken/Chicken Skin Satay

Sate Jamur

(10 Pcs) Mushroom Satay

Lauk

Terik Daging Sapi

Tender Beef Shanks In Sweet And Rich Fragrant Coconut Gravy

Iga Penyet

Fried Beef Ribs Served With Special Sambal

133

Ayam Goreng Kremes

Crispy Fried Chicken With Coconut Crunch

Ayam Taliwang

Lombok Style Spicy Roasted Chicken Served With Water Spinach, Fried Peanuts, And Sambal Plecing

100

Tongseng

Tongseng Lamb Stew

105

Gule Kambing

Red Curry With Chunks Of Lamb

105

Asam Asam Iga

Beef Ribs Cooked In Sour Broth Made From Hog Plum Leaves, Tamarind, Shallots, Chilies & Tomatoes

133

Sop Buntut

Oxtail Soup

133

Soto Betawi Daging

Betawi Beef Curry (Meat)

Soto Ayam Ambengan

Turmeric Chicken Soup

Dendeng Ragi

Beef Cooked in Various Spices, Covered with Coconut Flakes

Kambing Goreng

Fried Crispy Lambs Served With Indonesian Curry, Fried Hard-Bolied Egg, Potato Fritter and Melinjo Nut Crackers

105

Paru Sambal Bawang

Fried Beef Lung Served With Chili Mixed With Onion, Garlic And Coconut Oil

Sayap Goreng Lengkuas

Aromatic Galangal Fried Chicken Wings

Ayam Betutu

Smoked Chicken Steamed In Traditional Balinese Spices, Served With Water Spinach, Fried Peanuts And Sambal Pleacing

100

Ayam Gerang Asem

Chicken Thighs Gently Boiled In Various Spices

Bebek Goreng

Crispy Fried Duck Served With Long Beans Boiled In Various Spices, Assorted Steamed Vegetables With Grated Coconut And Sambal

135

Ikan & Cumi

Gurame Pesmol

Fried Gourami Served In Spicy Yellow Pickling Sauce Made From Coconut Milk, Turmeric, Shallot, Garlic, Vinegar And Lime

133

Gurame Bakar (Bumbu Jimbaran)

Grilled Gourami Comes in Choice of Red Curry & Shrimp Paste Chilli Sauce or Lombok-Style Sauce Flavors Served with Sambal & Fresh Raw Vegetables

133

Gurame Goreng

Deep Fried Gourami With Sambal Kecap

126

Tenggiri Bakar (Bumbu Taliwang)

Grilled Tenggiri Comes in Choice of Red Curry & Shrimp Paste Chilli Sauce or Lombok-Style Sauce Flavors Served with Sambal & Fresh Raw Vegetables

Cumi Bakar (Bumbu Jimbaran)

Grilled Squid Comes In A Choice Of Red Curry And Shrimp Paste Chilli Sauce Or Lombok-Style Bbq Sauce Flavors Served With Sambal And Fresh Raw

Cumi Saos (Sambal Matah)

Squid Served With Choice Of Balinese Raw Sambal Or Lombok-Style Chilli Paste

Sop Ikan

Traditional Spanish Mackerel In Hot And Sour Soup Made From Sour Starfruit, Tomato And Basil Leaves

133

Sudang Lepet Sambal Matah

Buleleng Salted Fish Sudang Lepet Served With Balinese-Style Chili Relish Made From raw Shallot, Bird's Eyes Chili And Lemongrass

Sayur

Rujak Cingur

Assorted Steamed Vegetables, Tofu And Rice Cake Served With Cingur And Peanut Sauce

Tahu Telur (Bumbu Kecap/Bumbu Kacang)

Beancurd Omelette

Sayur Asem

Crunchy Vegetables Boiled In Tamarind Broth

Sayur Lodeh

Vegetables In Coconut Milk

Gado Gado

Vegetables With Peanut Sauce And Crackers

Acar Kuning

Fried Tofu And Eggplant Cooked In Yellow Curry Sauce

Jukut Urap

Steamed Bean Sprout And Cabbage With Spiced Coconut Shreds

Pecel Madiun

Boiled Long Bean, Cabbage, Spinach, Bean Sprout Topped with Peanuts, Fried Rice Vermicelli, Crackers on Peanut Sauce

Plecing Kangkung

Blanched Water Spinach Served With Sambal Plecing

Tumis Kangkung Terasi

Stir Fried Watercress With Terasi

Tumis Kangkung Polos

Stir Fried Watercress

Tumis Tauge Teri Asin

Stir Fried Bean Sprouts With Salted Baby Fish

Kacang Panjang Khalas

Boiled Long Beans Mixed With Shallot, Garlic, Turmeric, Ginger, Chili, Shrimp Paste, Coconut Milk And Other Traditional Spices

Vegetarian

Lontong Campur

Rice Cakes Served With Tempe Orek, Stir-Fried Rice Vermicelli, Sweetened Egg, Sweetened Tofu, Crispy Potato Chips, Soy Powder In Chayote Gravy

Nasi Kuning Campur

Turmeric Rice Served With Sweet And Savory Orek Tempe, Crispy Potato Chips, Crispy Sweet Corn Fritters, Stir-Fried Rice Vermicelli, Fried Egg, Omelette, Fried Coconut Flakes And Sambal

Nasi Pecel

Steamed Rice With Assorted Vegetables In Spicy Peanut Served With Crispy Sweet Corn Fritters, Peanuts, Fried Coconut Flakes, Sweetened Tofu And Hard-Boiled Egg

Nasi Uduk

Coconut Rice Served With Stir-Fried Rice Vermicelli, Peanuts, Crispy Sweet Corn Fritters, Sweetened Tofu, Orek Tempe, Fried Egg, Omelette And Sambal Nasi Uduk

Tahu Telur (Bumbu Kecap / Bumbu Kacang)

Beancurd Omelette

Ketoprak

Rice Cake, Rice Vermicelli Served with Sunny Side Up, Tofu, and Bean Sprouts in Peanut Sauce

Pecel Madiun

Vegetables With Peanut Sauce

Tumis Tauge

Stir-Fried Bean Sprouts

Acar Kuning

Fried Tofu And Eggplant Cooked In Yellow Curry Sauce

Tumis Kangkung Polos

Stir Fried Watercress

Mendoan (Tahu / Tempe)

Thinly Sliced Tahu (Tofu) Or Tempe Dipped In Traditional Batter, Which Includes Flour, Turmeric, Salt And Pepper, And Fried Lightly, Resulting A Delicate And Flavourful Texture

Perkedel Jagung

Crispy Sweet Corn Fritters

Pisang Goreng

Fried Banana Served With Palm Sugar

Tape Goreng

Fried Fermented Cassava Served With Palm Sugar

Klepon

Glutinous Rice Filled With Coconut Palm Sugar And Chopped Jackfrui

Ongol Ongol

Traditional Dessert Made From Cassava, Toss With Shredded Coconut

Nasi & Lontong

Nasi Bakar Peda

Grilled Rice In Banana Leaves Filled With Salted Pacific Chub Mackerel, Chilies And Lemon Basil Leaves, Served With Traditional Indonesian Fried Chicken, Tempeh, Tofu And Tangy Tamarind-Flavored Vegetables Soup

Nasi Berkat

Plain Rice Served With Assorted Side Dishes, Including Beef In Coconut Gravy, Turmeric Tempeh Coconut Curry, Long Beans In Spicy Yellow Pickling Sauce Made From Coconut Milk, Sambal Goreng Hati Kentang (Spicy Potato Mixed With Beef Livers And Chicken Gizzards), Fried Glass Noodles And Sambal With Shrimp Paste

Nasi Goreng Peda (Spiciness Level 1, 2, 3)

Fried Rice With Salted Pacific Chub Mackerel And Egg, Served With Balinese Wrapped Satays And Prawn Crackers

Lontong Blora

Rice Cakes With Tofu In Coconut Broth, Braised Egg, Crispy Potato Chips Long Beans In Spicy Yellow Pickling Sauce Made From Coconut Milk, And Served With Chicken Satay In Smooth Peanut Sauce

Nasi Ayam Taliwang

Rice Served With Lombok Style Grilled Chicken, Water Spinach, Fried Boiled Egg And Sambal Plecing

Nasi Kuning Campur

Turmeric Rice With An Assortment Of Meat And Vegetables

Nasi Liwet

Coconut Rice Served With Shredded Chicken, Stewed Chayote, Stewed Beef Skin And Minced Chicken Satay

Nasi Uduk

Coconut Rice With Fried Chicken Wings, Chicken Satay Buntel, Fried Chicken Skin, Crispy Sweet Corn Fritters And Orek Tempe

Nasi Pecel Komplit

Rice Served with Steamed Vegetables in Peanut Sauce with Fried Beef Covered in Coconut Flakes

Nasi Langgi

White Rice With An Assortment Of Chicken And Vegetables, Central Java Style

Nasi Goreng Kambing (Spiciness Level 1, 2, 3)

Aromatic Lamb Fried Rice Served With Minced Lamb Satay

Nasi Goreng Ayam (Spiciness Level 1, 2, 3)

Traditional Indonesian Fried Rice Served With Minced Chicken Satay

Lontong Cap Go Meh

Rice Cake in Vegetable Curry Served with Sambal Goreng Hati Kentang (Spicy Potato Mixed With Shrimp and Beef Liver), Stewed Chayote, Braised Egg, Fried Beef Covered in Coconut Flakes and Chicken in Coconut Milk Gravy

Ketoprak

Rice Cake, Rice Vermicelli Served with Sunny Side Up, Tofu, and Bean Sprouts in Peanut Sauce

Nasi Gurih/ Nasi Kuning

Coconut Rice/ Yellow Turmeric Rice

Lontong

Rice Cake

Nasi Putih

White Rice

Bubur Lemu

Bubur Ayam Bali

Chicken Porridge With Chicken In Sour And Spicy Gravy, Braised Egg, Jukut Urap (Balinese Traditional Salad), And Fried Peanuts Served With Garlic Crackers

Bubur Ayam Soto

Chicken Porridge In Turmeric Chicken Soup With Braised Egg And Bean Sprouts Served With Garlic Crackers And Sambal

Bubur Ayam Opor

Chicken Porridge In Coconut Gravy With Chicken Stewed In Coconut Milk, Braised Egg, Chayote Stewed In Coconut Milk, And Fried Peanuts Served With Garlic Crackers

Bubur Krecek

Rice Porridge With Spicy Cattle Skin Stew, Braised Egg, Chayote Stewed In Coconut Milk, And Fried Peanuts Served With Garlic Crackers

Bubur Lodeh

Rice Porridge Served With Vegetables In Coconut Gravy, Shredded Fried Beef, Braised Egg, Fried Peanuts, And Accompanied By Sambal And Garlic Crackers

Minuman

Kopi Tetes (Panas/ Es)

Dripped Coffee With Condensed Milk

Kopi Pot (Jahe)

Indonesian Traditional Press Coffee Served With Ginger

Kopi Pot (Hitam)

Indonesian Traditional Press Coffee Served With Simple Syrup And Creamer

Kopi Tubruk

Traditional Indonesian Coffee Served Unfiltered

Es Lime Tea

Tea With Squeezed Lime

Teh Poci

Jasmine Tea Served In A Clay Teapot With Rock Sugar

Teh Jawa

Javanese Tea

Mineral Water

Bir Bintang (Bottle)

Jamu

Beras Kencur (Panas/Es)

Traditional Indonesian Herbal Concoction Of Rhizomes Kencur And Grounded Rice

Kunyit Asam (Panas/Es)

Traditional Indonesian Herbal Concoction Of Fresh Turmeric, Ginger And Tamarind

Jahet (Panas/Es)

Traditional Indonesian Herbal Concoction Of Ginger Broth

Jus

Jus Kopyor

Soft, Tender And Jelly-Like Meat Coconut Sport Served With Syrup

Jus Kopyor Durian

Soft, Tender And Jelly-Like Meat Coconut Sport Topped With Durian

Es Kelapa Batok

Chilled Young Coconut

Es Kopyor

Iced Kopyor Coconut

Jus Alpukat

Iced Avocado Juice

Jeruk (Panas/ Es)

Hot/ Iced Siam Orange Juice

Jus Jeruk Nipis

Iced Lime Juice

Hidangan - Penutup Hangat

Wedang Ronde Campur

Plain And Peanut-Filled Glutinous Rice Balls, Calamondin Candy, Sugar Palm Fruit And Dried Winter Melon In Hot Ginger Soup

Wedang Angsle

An Assortment Of Green Beans, Peanuts, Red Pearl And Green Noodle Jelly, Bread And Gomuti Palm Fruit In Warm Coconut Milk

Wedang Ronde

Glutinous Rice Flour Balls In Hot Ginger Broth

Hidangan Penutup - Dingin

Es Cendol Durian

Iced Green Noodle Jelly With Durian

Es Campur

Iced Dessert of Assorted Sweet Ingredients, Comprising Sugar Palm Fruit, Red Pearl Jelly with Natural Food Coloring from Dragon Fruit, Avocado, Coconut Meat and Sticky Fermented Cassava, Served in Coconut Milk

Es Merah Delima

Red Pearl Jelly with Natural Food Coloring from Dragon Fruit Served Cold with Avocado

Es Cendol

Iced Green Noodle Jelly With Palm Sugar Syrup

Es Cincau Hijau

Iced Green Grass Jelly With Coconut Milk

Es Cincau

Iced Black Grass Jelly With Framboise Syrup

Es Tape

Fermented Rice Dessert Served Cold

Rujak (Spiciness Level 1, 2, 3)

Indonesian Fruit Salad, Comprising Unripe Mango, Unripe Papaya, Pineapple, Jicama, Sweet Potato and Cucumber Tossed in Sweet and Spicy Sauce Made From Palm Sugar, Peanut, and Chili, Served with Crackers

HOT/SPICY

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